Pineapple Green Onion Dip

1 8-ounce package cream cheese softened. Cup chopped green pepper.

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Teaspoons finely chopped green onions.

Pineapple green onion dip. Form mixture in to an ovel shape on a plate cover with plastic. Pineapple Cream Cheese Dip. Recipe by Chef 1051101.

Pineapple Onion Dip. Chill for at least 2 hours for best results. ¼ cup chopped green onion.

Let this set in the fridge for at least 4 hours or over night. Yes from the title this does sound totally gross and I admit it took some coaxing to get me to try it. It goes great with chips or crackers.

1 can of crushed pineapples drained well. Allow to chill at least two hours. 1 cup crushed pineapple drained.

In a large bowl combine the cream cheese pineapple pineapple juice ham shredded cheese garlic powder salt pepper and onion powder. A note I use a small can of pineapple. 8 ounces fat free cream cheese softened.

In a medium bowl combine cream cheese pineapple green onion green pepper and soy sauce. 1 8-ounce can crushed pineapple well drained. 4 green onions chopped.

Mix seasonings and powdered sugar with softened cream cheese. Mix until well combined. ¼ cup green pepper optional In a bowl mix with mixer pineapples with cream cheese then add green onion and green pepper.

Add diced celery and chopped pecans as desired. 1 cup chopped assorted bell peppers green red andor yellow 1 cup sour cream. 2 pkg of soften cream cheese.

Drain crushed pineapple very well and stir pineapple into cream cheese mixture.

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