Bacon Grease Recipes
Discard all but 2 tablespoons of the bacon grease. Bacon grease adds savory smoky depth to all kinds of recipes.
28 Resourceful Ways To Use Bacon Grease Around The Kitchen Bacon Grease Easy Bacon Recipes Cooking Bacon
How to Store Bacon Fat.
Bacon grease recipes. A container of bacon grease is a cooks secret weaponand unlike pricey olive oils or fancy seasoning blends its something you already have on hand. Use authentic triple-filtered Bacon Up bacon grease in all your favorite recipes instead of butter shortening and standard cooking oils. Dried sage bacon grease salt ground pepper whole milk flour and 1 more Biscuits and Chocolate Gravy with Bacon Crumbles Year Round Giving cocoa powder milk bacon grease sugar buttermilk biscuits and 3 more Caramelized Onion Bacon and Asparagus Drop Biscuits.
Cooking with Bacon Grease Recipes Fried Green Tomato Eggs Benedict with Blender Cajun Hollandaise KitchenAid lemon juice green tomatoes plain dry bread crumbs butter all purpose flour and 12 more Dragon Breath Chili CarrieClarkScott. - Meanwhile cook bacon in large skillet over medium-high heat until crispy. Remove bacon from skillet chop and set aside.
In a large bowl toss Brussels sprouts squash cranberries and. The recipe is similar. See what all the excitements about.
You can make a sheet pan of your-choice roasted vegetables using just one tablespoon of your magical bacon fat. Add flour to grease. Place 6 slices of bacon in the skillet and cook until just under crispy.
Remove bacon from skillet and drain. Follow us on Social Media. What to cook with bacon fat.
Coat vegetables with it. Just heat it up and drizzle it all over the baking sheet. After about 15-20 minutes of turning the bacon so it.
Or you can saute the veggies in the bacon fat. - Reserve 14 cup rendered bacon fat and discard the rest. Not only does it keep food from sticking to your pan but it also pumps up the flavor when added to eggs potatoes greens cornbread and other recipes.
Directions On a frying pan without heat add the bacon strips then put the flame to medium. Youll get the delicious down-home flavor you remember without the time mess or expense of frying bacon first. Once again when we talk about cooking with bacon fat we mean the clear or white when cooled rendered fat that results from cooking bacon slowly like in the oven not the burnt particle-filled grease that comes from frying bacon in a skillet on the stove.
Skillet cornbread succotash buttermilk biscuits pastas and just about any type of cooked vegetable to name a few. Sure saving bacon grease might sound strange but it has its fair share of perks. Line a baking sheet with foil for easy clean up.
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